What is Purple Tea?
Purple Tea is a product of over 25 years of research by the Tea Research Foundation of Kenya (TRFK) and grown by small-scale Kenyan farmers since 2011. Purple Leaf Tea is a cultivar of Camellia Sinensis (species) Assamica (varietal). It is called Purple Tea because the bushes grow purple leaves in Kenyan tea gardens. This is not a gmo plant; it is completely natural and part of the tea family (Camellia Sinensis Assamica). It has all the benefits of green tea plus the addition of anthocyanin. It's the same compound that is found in blueberries and raspberries! Sweet and slightly woodsy flavor, a superb way to boost your antioxidant intake.